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Toasted Chicken Salad Wrap Recipe

Toasted Chicken Salad Wrap Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.5 from 748 reviews
  • Author: Stacy
  • Prep Time: 10 minutes
  • Total Time: 18 minutes
  • Yield: 8 wraps 1x
  • Category: Main Course
  • Method: Air Fryer
  • Cuisine: American
  • Diet: Gluten Free

Description

These Toasted Chicken Salad Wraps are a delicious and satisfying meal option that is perfect for a quick lunch or dinner. Filled with a flavorful chicken salad mixture and toasted to perfection, these wraps are sure to become a favorite in your household.


Ingredients

Units Scale

Chicken Salad:

  • 3 cups shredded chicken
  • 1/2 cup shredded carrots
  • 1/2 cup diced celery
  • 1/3 cup chopped green onions
  • 1/3 cup mayonnaise
  • 1/4 cup fresh chopped cilantro leaves
  • 2 tablespoons sour cream
  • 12 teaspoons hot sauce
  • Salt and pepper, to taste

Wraps:

  • 2 cups shredded cheese
  • 8 medium tortillas

Instructions

  1. Combine Chicken Salad: In a large bowl, mix together the chicken, shredded carrots, celery, green onions, mayonnaise, cilantro, sour cream, and hot sauce until well combined. Season with salt and pepper.
  2. Assemble Wraps: Spoon the chicken mixture onto the center of each tortilla, sprinkle cheese on top, and fold the sides in. Roll to secure the wrap, placing seam-side down.
  3. Toast in Air Fryer: Preheat the air fryer to 400°F (205C). Add assembled wraps to the basket and toast for 3 to 4 minutes until golden and toasted. You may need to do this in batches depending on the air fryer size.

Notes

  • Feel free to customize the fillings with additional ingredients like avocado, lettuce, or different sauces.
  • Ensure the tortillas are sealed properly to prevent the filling from falling out during toasting.

Nutrition

  • Serving Size: 1 wrap
  • Calories: 280
  • Sugar: 2g
  • Sodium: 480mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 18g
  • Cholesterol: 65mg