Description
Indulge in the deliciousness of homemade S’mores Chocolate Bark, a sweet treat that combines the classic flavors of s’mores in a simple and irresistible bark. Layers of milk chocolate, marshmallow fluff, white chocolate, and graham crackers come together to create a delightful dessert perfect for any occasion.
Ingredients
Units
Scale
Milk Chocolate Layer:
- 3 1/2 cups milk chocolate chips (595 grams)
Marshmallow Layer:
- 1 cup marshmallow fluff (128 grams)
Graham Cracker Layer:
- 1/2 cup white chocolate chips (85 grams)
- 3 graham cracker sheets (50 grams)
Instructions
- Milk Chocolate Layer: Line a rimmed baking sheet with wax paper. Melt 1 1/2 cups of milk chocolate chips and spread over the lined pan. Refrigerate for 30 minutes.
- Marshmallow Layer: Melt white chocolate chips, mix with marshmallow fluff, and spread over the hardened milk chocolate layer. Add crumbled graham crackers on top. Refrigerate for 30 minutes.
- Graham Cracker Layer: Melt remaining chocolate chips and spread over the graham cracker layer. Freeze for 2 hours, then break into pieces.
Notes
- Store in an airtight container in the refrigerator.
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 10g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg