Description
Indulge in a guilt-free treat with this Protein Cookie Dough recipe. Made with wholesome ingredients and packed with protein, it’s a delicious way to satisfy your sweet cravings.
Ingredients
Units
Scale
Protein Cookie Dough:
- 1/2 cup protein powder
- 1 can chickpeas
- 1/2 cup peanut butter or nut or seed butter of choice
- 1/4 tsp salt
- 2 1/2 tsp pure vanilla extract
- Sweetener of choice
- 1/2 cup chocolate chips or sugar-free chocolate chips
Instructions
- Prepare the Dough: In a food processor, combine protein powder, chickpeas, nut butter, salt, vanilla extract, and sweetener. Blend until smooth.
- Adjust Sweetness: Taste and adjust sweetness according to your preference.
- Add Chocolate Chips: Stir in chocolate chips until evenly distributed.
- Enjoy: Serve and indulge in this protein-packed cookie dough!
Notes
- Adjust the sweetness to suit your taste preferences.
- Experiment with different sweeteners for varied flavors.
Nutrition
- Serving Size: 1/2 cup
- Calories: Approx. 200 kcal
- Sugar: Varies based on sweetener choice
- Sodium: Varies based on ingredients
- Fat: Varies based on nut butter choice
- Saturated Fat: Varies based on nut butter choice
- Unsaturated Fat: Varies based on nut butter choice
- Trans Fat: 0g
- Carbohydrates: Varies based on ingredients
- Fiber: Varies based on ingredients
- Protein: Varies based on protein powder
- Cholesterol: 0mg
