Description
These No Bake Fireworks Oreo Cheesecake Bars are a delightful treat that’s perfect for any celebration. With a crunchy Oreo crust, creamy cheesecake filling loaded with Oreo cookies, and topped with festive decorations, these bars are sure to be a hit at your next gathering.
Ingredients
Units
Scale
Crust
- 25 Golden Oreos, crushed (about 25 cookies)
- 6 tablespoons butter, melted
- No-taste red gel food coloring, optional
Cheesecake Filling
- 32 ounces cream cheese, room temperature (4 blocks)
- 3/4 cup powdered sugar (adjust to taste)
- 1 teaspoon vanilla extract
- 8 ounces cool whip
- 16 Oreo Cookies (Fireworks variety if available), roughly chopped
- 1 package red or blue pop rocks or a mixture, optional
Topping
- Additional chopped Oreo Cookies for topping
- Red, White, and Blue Sprinkles or Candies (change color for season or occasion)
- Additional pop rocks, optional
Instructions
- Crust: Crush the cookies until finely ground. Melt butter and mix with cookie crumbs and food coloring. Press mixture into a baking dish to form a crust. Freeze while making filling.
- Cheesecake Filling: Beat cream cheese until smooth. Add sugar, vanilla, chopped cookies, and whipped cream. Spread over chilled crust and refrigerate for 4 hours.
- Top with: Additional chopped cookies, sprinkles, and candies. Enjoy!
Notes
- You can customize the colors of the bars by using different food colorings for the crust or toppings.
- For a fun twist, try different Oreo cookie flavors in the filling.
Nutrition
- Serving Size: 1 bar
- Calories: 320
- Sugar: 20g
- Sodium: 260mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 45mg
