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Moringa Smoothie Bowl Recipe

Moringa Smoothie Bowl Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.9 from 137 reviews
  • Author: Stacy
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Category: Breakfast, Smoothie Bowl
  • Method: Blending, Mixing
  • Cuisine: N/A
  • Diet: Vegetarian

Description

Start your day with a vibrant and nutritious Moringa Smoothie Bowl, packed with green goodness and topped with a variety of superfoods for added crunch and flavor.


Ingredients

Units Scale

Green Smoothie Base

  • 1 Zucchini, (sliced and frozen)
  • 1 cup Spinach (frozen or fresh)
  • 1.5 cup Frozen Mango
  • 1 tbsp Kuli Kuli Moringa Powder
  • 1 tbsp Almond Butter (optional)
  • 1 tbsp Ground Flax Seeds (optional)
  • 1/2 cup Unsweetened Non-Dairy Milk of Choice

Optional Toppings

  • 2 tsp Chia Seeds
  • 2 tsp Hemp Seeds
  • 1 tbsp Coconut Shavings
  • 1/2 cup Granola
  • 2 tsp Goji Berries
  • 1/4 cup Fresh Berries (blueberries, raspberries, strawberries)

Instructions

  1. Add the green smoothie base ingredients into a high-powered blender and blend on medium setting until smooth (approximately 1 minute).
  2. Add more frozen fruit to thicken the mixture, if needed.

  3. Transfer the Mixture into a bowl and add your favorite toppings.

Notes

  • You can customize the toppings based on your preferences.
  • Feel free to experiment with different fruits and seeds for added nutrition.

Nutrition

  • Serving Size: 1 bowl
  • Calories: Approximately 350 kcal
  • Sugar: Approximately 25g
  • Sodium: Approximately 150mg
  • Fat: Approximately 10g
  • Saturated Fat: Approximately 2g
  • Unsaturated Fat: Approximately 8g
  • Trans Fat: 0g
  • Carbohydrates: Approximately 55g
  • Fiber: Approximately 10g
  • Protein: Approximately 15g
  • Cholesterol: 0mg