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Frozen Yogurt Bark Recipe

Frozen Yogurt Bark Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 121 reviews
  • Author: Stacy
  • Prep Time: 10 minutes
  • Total Time: 3 hours 10 minutes
  • Yield: 12 pieces 1x
  • Category: Snack/Dessert
  • Method: Freezing
  • Cuisine: American
  • Diet: Vegetarian

Description

A refreshing and healthy treat, this Frozen Yogurt Bark is easy to make and perfect for a quick snack or dessert. Made with creamy vanilla yogurt, fresh strawberries, blueberries, and crunchy granola, it’s a delightful frozen treat that’s both satisfying and nutritious.


Ingredients

Units Scale

Ingredients:

  • 2 cups whole milk vanilla yogurt
  • 1/2 cup strawberries, diced
  • 1/4 cup blueberries
  • 1/4 cup granola

Instructions

  1. Line a rimmed baking quarter sheet with wax or parchment paper. Pour the yogurt into the baking dish and spread evenly on the prepared baking sheet so that it fills the shape.
  2. Top with the strawberries, blueberries, and granola.
  3. Place in the freezer until the yogurt is firm, about 3 hours.
  4. Cut into 12-15 pieces, and enjoy cold.
  5. Store leftovers in the freezer.


Nutrition

  • Serving Size: 1 piece
  • Calories: 80
  • Sugar: 8g
  • Sodium: 30mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 5mg