Description
This flavorful fajita marinade recipe is perfect for adding a delicious kick to your favorite proteins like chicken, shrimp, or steak. With a blend of spices, citrus, and a hint of sweetness, this marinade will take your fajitas to the next level.
Ingredients
Units
Scale
Main Marinade:
- 3 tablespoons olive oil
- 1/4 cup lime juice
- 1/4 cup water
- 4 cloves garlic, minced
Spice Mix:
- 1 tablespoon smoked paprika or sweet paprika
- 1 tablespoon ancho powder or guajillo powder
- 1 teaspoon cayenne
- 1 teaspoon onion powder
- 1 teaspoon oregano
- 1 teaspoon brown sugar
- 1/2 teaspoon cumin
- Salt and black pepper, to taste
- Chili flakes, to taste
Instructions
- Prepare Marinade: In a large bowl, whisk together all the ingredients until well combined.
- Marinate Proteins: Use the marinade to marinate your choice of proteins such as chicken, shrimp, or steak for making flavorful fajitas.
