Name: Eggnog Milkshake Recipe
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 3 cups vanilla ice cream; 1 cup eggnog; ½ teaspoon ground nutmeg; ¼ teaspoon ground cinnamon

Indulge in the festive flavors of the holidays with this creamy Eggnog Milkshake! A delightful blend of vanilla ice cream, rich eggnog, and warm spices creates a decadent treat that’s perfect for celebrating the season.

Why You’ll Love This Recipe

Quick & Easy: Ready in just 5 minutes, making it a perfect last-minute treat.
Festive Flavors: Captures the classic taste of eggnog in a creamy milkshake.
Simple Ingredients: Made with just a few basic ingredients you likely already have.
Customizable: Easily adjust the spices and toppings to your liking.

Ingredients

Vanilla Ice Cream: Provides a creamy base for the milkshake.
Eggnog: Adds the signature holiday flavor.
Ground Nutmeg: Enhances the warm, spiced flavor.
Ground Cinnamon: Adds a touch of sweetness and spice.
Whipped Cream: (Optional) For topping.
Freshly Grated Nutmeg: (Optional) For garnish.

Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.

How to Make the Recipe

Step 1: Combine Ingredients

Add vanilla ice cream, eggnog, ground nutmeg, and ground cinnamon to a blender.

Step 2: Blend

Blend on high speed until smooth and creamy.

Step 3: Serve

Pour the milkshake into glasses. Top with whipped cream and a dusting of freshly grated nutmeg, if desired. Serve immediately.

Pro Tips for Making the Recipe

Use High-Quality Ice Cream: Use a high-quality vanilla ice cream for the best flavor and texture.
Chill the Glasses: Chill the glasses in the freezer for a few minutes before serving to keep the milkshake cold.
Adjust Spices: Adjust the amount of nutmeg and cinnamon to your preference.
Add a Splash of Rum: For an adult version, add a splash of rum or bourbon.
Garnish Creatively: Get creative with garnishes like crushed gingersnaps, caramel drizzle, or a cinnamon stick.

How to Serve Eggnog Milkshake

Holiday Treat: Enjoy as a festive dessert during the holiday season.
Party Drink: Serve at holiday parties and gatherings.
Dessert Alternative: A fun and delicious alternative to traditional holiday desserts.

Make Ahead and Storage

Storing Leftovers

This milkshake is best enjoyed immediately. If you have leftovers, store them in an airtight container in the freezer. However, the texture may change slightly.

Re-Blending

If the milkshake separates after freezing, re-blend it before serving.

FAQs

1. Can I use a different flavor of ice cream?

Yes, you can use other flavors like cinnamon, rum raisin, or even gingerbread ice cream.

2. Can I use non-dairy eggnog?

Yes, you can use non-dairy eggnog alternatives like almond or soy eggnog.

3. Can I make this milkshake without a blender?

While a blender is recommended for the smoothest texture, you can try using a food processor or immersion blender.

4. Can I add other spices?

Absolutely! Add a pinch of ground cloves, ginger, or allspice for added flavor.