Name: Easy Baked Apples Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 4-5 apples (roughly 4 cups), chopped into ½-inch cubes; 3 tablespoons butter; 1 ½ teaspoons ground cinnamon; ½ tablespoon brown sugar; Pinch of salt; 1 teaspoon lemon juice

This Easy Baked Apples recipe is a simple and comforting dessert that’s perfect for fall or any time of year. Tender apples are baked with a warm and cozy blend of cinnamon and brown sugar, creating a delicious and satisfying dish that’s perfect for a cozy night in or a special occasion.

Why You’ll Love This Recipe

Easy and Flavorful: This recipe is incredibly easy to make with just a few simple ingredients, and it’s packed with the warm and comforting flavors of fall.
Versatile: Enjoy it as a simple dessert on its own, or pair it with a scoop of vanilla ice cream, a dollop of whipped cream, or a drizzle of caramel sauce for an extra special treat.
Perfect for Any Occasion: Whether it’s a casual weeknight dessert, a holiday gathering, or a potluck, this baked apple dish is always a hit.

Ingredients

Here’s what you’ll need to make this delicious Easy Baked Apples recipe:

Apples: Choose your favorite type of apple, such as Honeycrisp, Braeburn, or Granny Smith.
Butter: Adds richness and helps the apples caramelize.
Brown sugar: Adds sweetness and a hint of molasses flavor.
Cinnamon: Adds warmth and spice.
Salt: Enhances the overall flavor.
Lemon juice: Adds a touch of acidity and helps prevent the apples from browning.

Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.

How to Make Easy Baked Apples

Step 1: Preheat and Prepare

Preheat your oven to 350°F (177°C). Grease an 8×11 inch baking dish with cooking spray or butter.

Step 2: Prepare the Apples

Wash, peel, and core the apples, then cut them into ½-inch cubes.

Step 3: Make the Sauce

In a small bowl, melt the butter. Add the brown sugar, cinnamon, salt, and lemon juice to the melted butter. Whisk until smooth and well combined.

Step 4: Combine and Bake

Pour the butter mixture over the chopped apples in a large bowl and toss until the apples are evenly coated. Transfer the coated apples to the prepared baking dish. Bake for 25-30 minutes, or until the apples are tender and lightly browned.

Step 5: Serve

Remove the baked apples from the oven and let them cool slightly before serving. Enjoy them warm, with your favorite toppings, if desired.

Pro Tips for Making the Recipe

Choose the right apples: Use a variety of apples that hold their shape well during baking, such as Honeycrisp, Braeburn, or Granny Smith.
Adjust the spices: Feel free to adjust the amount of cinnamon to your liking. You can also add other spices, such as nutmeg or allspice.
Add other ingredients: For extra flavor and texture, you can add chopped nuts, dried cranberries, or a sprinkle of oats to the apple mixture before baking.

How to Serve Easy Baked Apples

Simple Dessert: These Baked Apples are delicious on their own as a simple and satisfying dessert.
With Toppings: Serve them with a scoop of vanilla ice cream, a dollop of whipped cream, or a drizzle of caramel sauce for an extra special treat.
Breakfast or Brunch: Enjoy them as a warm and comforting addition to your breakfast or brunch table.

Make Ahead and Storage

Make Ahead:

You can assemble the dish ahead of time and bake it later. Simply follow the instructions up to the baking step, then cover the dish tightly with foil and refrigerate. When you’re ready to bake, remove the dish from the refrigerator and bake as directed.

Storing Leftovers

Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Reheating:

Reheat gently on the stovetop or in the microwave until warmed through.

FAQs

Can I use canned apple pie filling instead of fresh apples?

While fresh apples are recommended for the best flavor and texture, you can use canned apple pie filling in a pinch. However, you may need to adjust the baking time and the amount of sugar and spices.

Can I make this recipe in a slow cooker?

Yes, you can! Add all the ingredients to a slow cooker and cook on low for 4-6 hours, or until the apples are tender.

Can I make this recipe vegan?

Yes, you can use vegan butter.

How can I make this dish gluten-free?

This recipe is already gluten-free!

There you have it! A simple, delicious, and easy-to-make recipe for Baked Apples that’s perfect for any occasion. Enjoy!