Description
This Cucumber and Sweet Pepper Salad is a refreshing and flavorful dish that combines crisp cucumbers, colorful sweet bell peppers, and a zesty sesame ginger dressing. Perfect for a light and healthy meal or as a side dish for any occasion.
Ingredients
Units
Scale
Sesame Ginger Dressing:
- 1/4 cup extra virgin olive oil
- 1/2 tablespoons rice vinegar
- 1/2 tablespoon sesame oil
- 1 tablespoon soya sauce
- 1/2 tablespoon ginger, grated
- 1 1/2 tablespoons honey
For the Salad:
- 7–8 mini sweet bell peppers (mixed colors), sliced into rings
- 4 Persian cucumbers, sliced
- 1/4 cup sesame ginger dressing
- 1–2 tablespoons chili oil (depending on preference)
- 2–3 teaspoons everything but the bagel seasoning
Instructions
- Sesame Ginger Dressing: In a small bowl, whisk together the olive oil, rice vinegar, sesame oil, soya sauce, grated ginger, and honey.
- For the Salad: Add all salad ingredients to a mixing or serving bowl and toss to combine.
- Adjust chili oil and bagel seasoning to taste.
- Serve immediately or chill until ready to serve. Enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 8g
- Sodium: 300mg
- Fat: 11g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
