Description
These Air Fryer Sliders are juicy, flavorful mini burgers that are easy to make and perfect for a quick meal or snack. The beef patties are seasoned to perfection and topped with a delicious burger sauce, making them irresistible.
Ingredients
Units
Scale
For the burgers:
- 1 pound ground beef
- 1 teaspoon Worcestershire sauce
- 1 teaspoon liquid smoke (optional)
- 1 teaspoon seasoned salt
- 1 teaspoon garlic powder
- 4 slices deli style American cheese
- 8 slider buns
- 2–3 tablespoons butter
For the burger sauce:
- 1/4 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon mustard
- 1 teaspoon white vinegar
- 1/2 teaspoon garlic salt (adjust to taste)
- 1/2 teaspoon chili powder (adjust to taste)
Instructions
- To make the burgers: Add the beef, Worcestershire sauce, liquid smoke, seasoned salt, and garlic powder to a bowl and combine. Portion into 8 balls, flatten into patties. Cook in air fryer at 350°F for 8-10 minutes.
- Cut cheese slices in half, place over patties, and melt in air fryer. Toast buns in butter.
- To make the sauce: Whisk mayo, ketchup, mustard, vinegar. Add garlic salt, chili powder to taste.
Nutrition
- Serving Size: 1 slider
- Calories: 320
- Sugar: 3g
- Sodium: 540mg
- Fat: 21g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 60mg
