Name: Strawberries and Cream Shake Recipe
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup frozen strawberries; ½ cup French vanilla refrigerated coffee creamer; 1 cup heavy whipping cream; 1 tablespoon sugar

This Strawberries and Cream Shake is a delightful and refreshing treat that’s perfect for a hot day or a sweet indulgence. With layers of creamy vanilla and tangy strawberry, it’s a simple yet satisfying dessert that’s easy to make and sure to please everyone.

Why You’ll Love This Recipe

Flavorful and Creamy: This shake is bursting with the sweet and refreshing flavors of strawberries and cream, making it a delicious and satisfying treat.
Easy to Make: With just a few simple ingredients and minimal prep time, this shake is a breeze to assemble.
Beautiful Presentation: The layered presentation of the strawberry mixture and whipped cream makes this shake visually appealing and fun to eat.

Ingredients

Here’s what you’ll need to make this delicious Strawberries and Cream Shake:

Frozen strawberries: Provides a sweet and slightly tart flavor, as well as a thick and creamy texture.
French vanilla refrigerated coffee creamer: Adds a creamy vanilla flavor and sweetness.
Heavy whipping cream: Creates a fluffy and decadent whipped cream topping.
Sugar: Adds sweetness to the whipped cream.

Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.

How to Make Strawberries and Cream Shake

Step 1: Whip the Cream

In a medium bowl, combine the heavy whipping cream and sugar. Use an electric mixer or a whisk to whip the mixture on high speed until it thickens and stiff peaks begin to form. This will create a fluffy and flavorful whipped cream topping. Transfer the whipped cream to a piping bag or a ziplock bag with a corner snipped off.

Step 2: Blend the Strawberry Mixture

In a food processor, combine the frozen strawberries and French vanilla coffee creamer. Pulse until the mixture is smooth and creamy. If you don’t have a food processor, you can use a blender, but be sure to pulse carefully to avoid over-blending.

Step 3: Assemble and Serve

In tall glasses or dessert cups, alternate layers of the strawberry mixture and whipped cream. You can create as many layers as you like, depending on the size of your glasses. Serve immediately and enjoy!

Pro Tips for Making the Recipe

Use high-quality ingredients: The better the quality of your strawberries and creamer, the better the flavor of the shake.
Chill the ingredients: For the best results, use chilled heavy whipping cream and ensure the strawberries are fully frozen.
Adjust the sweetness: If you prefer a sweeter shake, add more sugar to the whipped cream or a drizzle of honey or maple syrup to the strawberry mixture.

How to Serve Strawberries and Cream Shake

Dessert: This Strawberries and Cream Shake is a delightful dessert for any occasion, from casual weeknight dinners to special celebrations.
Party Treat: They’re perfect for parties, picnics, or afternoon tea.
Summertime Snack: Enjoy it as a refreshing and satisfying snack on a hot day.

FAQs

Can I use fresh strawberries instead of frozen strawberries?
Yes, you can use fresh strawberries, but you’ll need to add ice to the food processor or blender to achieve the desired consistency.

Can I use a different type of creamer?
Yes, you can use any type of creamer you like, such as plain or flavored coffee creamer, or even a plant-based milk alternative.

Can I make this shake ahead of time?
It’s best enjoyed fresh, but you can prepare the whipped cream topping and strawberry mixture ahead of time and assemble the shakes just before serving.

How can I make this shake thicker?
You can add more frozen fruit or a frozen banana to the food processor or blender to thicken the shake.

There you have it! A quick, easy, and delicious recipe for a Strawberries and Cream Shake that’s perfect for any occasion. Enjoy!