This Cherry-Berry Iced Tea is a refreshing and flavorful beverage that’s perfect for a hot day or a healthy pick-me-up. With a blend of fruity tea, zesty lemon, fresh mint, spicy ginger, and a touch of honey, this iced tea is a delightful and invigorating drink that’s easy to make.

Why You’ll Love This Recipe

  • Refreshing and Flavorful: This iced tea is bursting with a combination of fruity, citrusy, and herbal flavors, making it a delicious and thirst-quenching beverage.
  • Easy to Make: With simple ingredients and a straightforward steeping process, this iced tea is a breeze to prepare.
  • Healthy and Invigorating: Packed with antioxidants and natural flavors, this iced tea is a healthy and refreshing alternative to sugary drinks.

Ingredients

Here’s what you’ll need to make this delicious Cherry-Berry Iced Tea:

  • Mixed berry tea bags: Provides a fruity and flavorful base for the tea.
  • Water: Used to brew the tea.
  • Honey: Adds a touch of natural sweetness. Adjust the amount to your liking.
  • Lemon juice: Adds brightness and a tangy flavor.
  • Ice cubes: To chill the tea.
  • Sliced ginger: Adds a spicy and warming note.
  • Fresh mint leaves: Adds a refreshing and cooling flavor.
  • Lemon slices: For garnish and an extra citrusy boost.

Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.

How to Make Cherry-Berry Iced Tea

Step 1: Steep the Tea

Boil the water in a pot or kettle. Pour the boiling water into a pitcher and add the mixed berry tea bags. Steep for 8-10 minutes, or until the tea reaches your desired strength.

Step 2: Chill

Remove the tea bags from the pitcher. Cover the pitcher and chill the tea in the refrigerator for 1-2 hours, or until cold.

Step 3: Add Flavorings

Stir in the honey and lemon juice to the chilled tea. Add the mint leaves, lemon slices, and ginger slices to the pitcher. Refrigerate for another 10 minutes to allow the flavors to infuse.

Step 4: Serve

Fill serving glasses with ice cubes and pour the chilled tea over the ice. Garnish with additional lemon slices or mint leaves, if desired.

Pro Tips for Making the Recipe

  • Use high-quality tea bags: The better the quality of your tea bags, the better the flavor of your iced tea.
  • Adjust the sweetness: Start with a smaller amount of honey and add more to taste, depending on your preference.
  • Experiment with flavors: Feel free to add other fruits, herbs, or spices to the tea, such as sliced strawberries, raspberries, or a cinnamon stick.

How to Serve Cherry-Berry Iced Tea

  • Refreshing Beverage: This Cherry-Berry Iced Tea is perfect for enjoying on a hot day or as a healthy and refreshing drink any time of year.
  • Party Drink: Make a batch for a party or gathering, and let your guests customize their own drinks with different garnishes or sweeteners.
  • Brunch or Afternoon Tea: Serve it alongside your favorite brunch or afternoon tea treats.

Make Ahead and Storage

Storing Leftovers

Leftovers can be stored in a pitcher in the refrigerator for up to 3 days. The flavor may become more intense over time as the mint and ginger continue to infuse.

FAQs

Can I use a different type of tea?
Yes, you can use any type of tea you like, such as black tea, green tea, or herbal tea.

Can I make this iced tea without honey?
Yes, you can omit the honey or use a different sweetener, such as agave nectar or stevia.

Can I make this iced tea ahead of time?
Yes, you can make the tea and chill it in the refrigerator up to 3 days in advance. Add the mint, lemon slices, and ginger just before serving.

How can I make this iced tea stronger?
You can use more tea bags or steep the tea for a longer time.

There you have it! A delicious and refreshing recipe for Cherry-Berry Iced Tea with Lemon, Mint, Ginger, and Honey that’s perfect for any occasion. Enjoy!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Cherry-Berry Iced Tea Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews
  • Author: Stacy Corbo
  • Prep Time: 2 minutes
  • Cook Time: 5 minutes
  • Total Time: 7 minutes
  • Yield: 56 servings 1x
  • Category: Beverage
  • Method: Blender
  • Cuisine: American

Description

This Cherry-Berry Iced Tea is a refreshing and flavorful beverage that’s perfect for a hot day. It combines the fruity notes of mixed berry tea with the zesty tang of lemon, the invigorating spice of ginger, the coolness of mint, and the sweetness of honey.


Ingredients

Units Scale
  • 4 mixed berry tea bags
  • 6 cups water
  • Honey, to taste
  • 1 tablespoon lemon juice
  • Ice cubes
  • 2 tablespoons sliced ginger
  • 4 tablespoons fresh mint leaves
  • 45 lemon slices

Instructions

  1. Steep Tea: Boil water in a pot or kettle. Pour the boiling water over the tea bags in a heat-safe pitcher. Steep for 8-10 minutes.
  2. Chill: Remove tea bags and chill the tea in the refrigerator for 1-2 hours, or until cold.
  3. Add Flavorings: Stir in honey and lemon juice to taste. Add mint leaves, lemon slices, and ginger slices to the pitcher. Refrigerate for 10 minutes to allow the flavors to infuse.
  4. Serve: Fill serving glasses with ice cubes and pour the chilled tea over the ice. Enjoy!

Notes

  • Tea: You can use any type of mixed berry tea bags you like.
  • Sweetener: Adjust the amount of honey to your preferred level of sweetness.
  • Variations:
    • Add other fruits, such as sliced strawberries or raspberries, to the pitcher for extra flavor.
    • Muddle the mint leaves with a spoon to release more of their flavor.
    • Substitute lemon juice with lime juice for a different citrusy twist.

Nutrition

  • Serving Size: 1 Serving
  • Calories: 50kcal
  • Sugar: 10g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star